Where There’s Smoke There’s Flavor

The Smoking Gun® Pro produces cold smoke, which allows it to be used for any kind of food or liquid. As a flexible hand-held device, it is easy to use for infusion or finishing with a variety of smoky flavors and aromas. Your selection of combustibles including various wood chips, teas, herbs, spices, hay, and even dried flowers is limited only by your imagination. The all-new Smoking Gun Pro features a large robust housing designed specifically to withstand commercial use.

We use Breville|PolyScience Smoking Gun Pro at Alinea, Next Restaurant and The Aviary. It is a fantastic tool and the improvements - enlarged base and variable fan speed - demonstrate how Breville and  PolyScience continue to innovate and improve their technology.”

Grant Achatz

ncludes:

• Smoking Gun
• Mesh Filter X 4
• Hex Key
• Set Screw
• AA Batteries X 4
• Instruction Book
• Wood Chip Sample X 2

 California Proposition 65 Warning: This product can expose you to chemicals including wood dust, which are known to the State of California to cause cancer, and carbon monoxide which are known to the State of California to cause birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov.

Excellent for finishing products that are cooked Sous Vide or other methods where food is not normally directly exposed to fire or smoke.

• One-piece, removable anodized aluminum smoking chamber
• Heavy-duty metal blower fan-will not melt when heated
• Efficient, low noise motor

"I used the Smoking Gun for a dinner that was held outside where I cooked live for 24 guests. I decided to do a dish with Kona Kampachi smoked under glass. The night was a great success because of the Smoking Gun and the amazing presentation it allowed me to do."

- Don Schoenburg, The Lido Deck Restaurant

• Includes four AA batteries and two ½ ounce sample jars of Applewood and Hickory smoking wood chips
• Shipping Dimensions: 10 X 11.5 X 3.5 in / 254 X 292.1 X 89 mm
• Shipping Weight: 2.5 lb / 1.13 kg